Infant/Toddler Feeding Support in Shelters

Meeting the Needs of the Entire Family Ensuring adequate nutrition for the entire family following a disaster is a critical part of the Mass Care mission. Families with young children are especially vulnerable given the specific needs and unique challenges associated with caring for infants and toddlers. This is particularly true when families are displaced […]

USDA Resources to Prevent School Foodborne Illness during Emergencies and Disasters

Emergencies and disasters may disrupt school food service operations and increase food safety risks.  The United States Department of Agriculture, Food and Nutrition Service, Food Safety Emergency Response webpage is offering the following resources for school nutrition professionals, aimed help to prevent foodborne illness during emergencies and disasters. These resources are available in English and […]